Monthly Archives: April 2012

Seizure-causing vaccines

As children’s brains are being eaten by vaccines, parents urged to ignore the symptoms and ‘soothe’ their babies

Jonathan Benson
Natural News
2012 April 21

A recent study published in the journal Pediatrics suggests that administering one or more of the five “Ss” — swaddling, side/stomach position, shushing, swinging, and sucking — to babies in conjunction with their childhood vaccine regimens can help alleviate the physical and emotional stress typically brought about by this highly-invasive medical tradition.

Swaddling babies, or wrapping them in a warm blanket after they are vaccinated, as well as placing them in certain positions can help reduce their levels of anxiety, say researchers. Gently shushing them while rocking them or giving them a pacifier can also help to make the vaccination process move along much more smoothly and less painfully.

Though these measures do absolutely nothing to address the potential neurological damage caused by vaccines, researchers say they can “soothe” babies and help them to stop crying. According to Dr. John W. Harrington from Eastern Virginia Medical School and Children’s Hospital of the King’s Daughters in Norfolk, the methods serve as a “distraction” from the pain caused by the needles.

For their study, Harrington and his colleagues divided 234 two- and four-month-old babies into four study groups, two of which received the five Ss after their vaccinations. They found that those who received these interventions experienced less visible pain, grimacing, and frowning, according to Reuters, and they cried less.

But as good as it might be to effectively comfort a child who has just been bombarded with dozens of vaccine injections, no amount of physical comfort will mitigate the damage being done to babies’ brains by vaccines. The combination diphtheria, pertussis and tetanus shot, also known as DPT, for instance, is known to cause severe and permanent brain damage in some children (http://www.naturalnews.com/031469_vaccine_brain_seizures.html).

Full article here

Fluoride linked to cancer

Top Scientist: Fluoride Already Shown to Cause 10,000 Cancer Deaths

Mike Barrett
Infowars.com
2012 April 14

Water fluoridation is a highly controversial topic, with many individuals voicing massive concern over the practice. In contrast, some stick to the concept that there isn’t any association between fluoride and any real negative effects. Fluoride, however, is indeed a toxic substance, and has been tied with numerous health complications in well-established research. Fluoride can be found in many water supplies, toothpaste, and even food at alarming levels. While it may sound shocking to many, some research is even drawing a close connection between fluoride and an increased cancer risk.

Top Scientist: Fluoride Already Shown to Cause 10,000 Cancer Deaths

One paper entitled Fluoride – A Modern Toxic Waste says the following:

Yiamouyiannis documents research showing that fluoride increases the tumor growth rate by 25% at only 1 ppm, produces melanotic tumors, transforms normal cells into cancer cells and increases the carcinogenesis of other chemicals.  For the original references to these studies, refer to Yiamouyiannis’ pamphlet, Lifesavers Guide to Fluoridation.

In 1997, it was shown that fluoridation caused about 10,000 cancer deaths in epidemiological studies by Dr. Dean Burk, former head of the Cytochemistry Section at the National Cancer Institute and Yiamouyiannis. Despite the findings occurring in 1997, they were not reluctantly released until 1989. After analyzing the study results in rats, it was found that animals who drank fluoridated water:

  • Showed an increase in tumors and cancers in oral squamous cells.
  • Developed a rare form of bone cancer called osteosarcoma.
  • Showed an increased in thyroid follicular cell tumors.
  • Developed a rare form of liver cancer known as hepatocholangiocarcinoma.

Other research resurfaced by Dr. Dean Burk, former chief of cytochemistry at the National Cancer Institute for 30 years, also shows that fluoride increases the cancer death rate. Dr Burk refers to a study conducted which compares the 10 largest U.S. cities with fluoridation and the 10 largest without. What researchers found was that following fluoridation, deaths from cancer went up immediately- in as little as a year.

To reduce fluoride levels to a the greatest degree, activists must demand that the government stop fluoridating the water supplies. Water fluoridation has not only been linked to an increased cancer risk, but a decreased IQ in children. In fact, the findings forced the government to call for lower fluoridation levels nationwide. Until water fluoridation comes to a halt, the easiest way to reduce fluoride exposure is to invest in a reverse osmosis water filtration system. Drinking distilled water for 3-6 months may also reduce the soft tissue fluoride levels, but not bone levels. Soft tissue fluoride levels cause the greatest health problems.

This post first appeared at Natural Society

The fruits of the medical industrial complex

The moral collapse of Western Medicine

S. D. Wells
Natural News
2012 April 3

How in the world did the U.S. change from having the best scientists in the world who were discovering vitamins, minerals, vaccines and cures for disease, to modern times, where the only medicine available is toxic with horrific side effects, and where nutrient-void, chemical-laden food is being sold at almost every restaurant and grocery store, all in the name of corporate profits that keep the public sick and in need of expensive care?

In the early 1900′s, America was chock full of small farms and families who ate fresh food from those farms. Cancer, diabetes, heart disease and Alzheimer’s barely existed because the soil was rich in nutrients and minerals, and if you did get sick, a doctor would come to your home and give you some herbal tinctures or natural remedies, and that was that.

Then, after World War II, many families left their rural farms and moved closer to factories and began eating processed food that was canned and bagged, lacking the nutrients they had just a decade earlier. Then, fast food operations like McDonalds and Burger King opened up franchises all over America, feeding the public saturated fat and sugar-loaded meals that were hot, cheap, and convenient.

The United States of America is the land of the free and the home of … toxic food and venomous medicine, with chronic care waiting for its next 80 million victims. Here are some basic statistics of a country riddled with disease:

Cancer: 1,500,000 diagnosed each year; over 50% will die of it.
Diabetes: 25,000,000 people are diabetics right now (including children); 80,000,000 are borderline.
Heart Disease and Strokes: 81,000,000 (every third adult) has some type of cardiovascular disease.
Alzheimer’s Disease: 5,400,000 have Alzheimer’s right now (every 8th senior)
Birth defects: One in every 33 babies is born with one (accounts for 20% of all infant deaths). (http://www.cdc.gov/ncbddd/birthdefects/data.html)

Most U.S. politicians have no ethics and no morals

Once upon a time, insider trading was a scary law that meant prison time for those who violated it. Now, politicians make money off wars they declare themselves, and health insurance companies invest in fast food operations that slowly kill their own clients. Pharmaceutical companies (Merck, Pfizer, Bayer, Bristol Meyers, etc.) are run by CEO’s who served as Governors, Senators, and heads of the FDA, and the Supreme Court itself seats Judges who worked for major pharmaceutical firms, and who will return to those jobs after writing new legislation to benefit their current investments.

Make no mistake, the pesticides used on most U.S. farms give humans cancer, and the politicians who support genetically mutated foods know it. GMO means that the seedlings of fruits and vegetables are spliced with toxic pesticides in a lab, so even if you wash off your food, you are still eating dioxin, the same toxic chemical (Agent Orange) the U.S. dumped on Vietnam which gave our own soldiers cancer. (http://people.oregonstate.edu/~muirp/pesthist.htm)

The agencies you trust so much (FDA/CDC/AMA/CDC/ACS/Major Insurance Companies) support toxic food and toxic medicine

Politicians are supposed to represent the greater good of the people, but now politics is about bastardizing the system for as much money as possible before getting ousted from office 4 years later. Food, medicine and vaccines have become toxic catapults for profiteering by Big Pharma and Government agencies (undercover corporations).

Ever wonder how health insurance companies drum up future business? They invest in corporations whose products cause chronic degenerative disease, driving people’s health care costs through the roof. The U.S. and Canadian health insurance giantsown nearly $2 billion worth of stock in fast food giants like McDonald’s, Burger King, KFC, and Taco Bell.

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